This recipe is great either grilled or baked. Pair it up with sauteed spinach, corn on the cob and wild & brown rice pilaf. Enjoy!! * 4 salmon fillets or salmon steaks * 5 tablespoons light soy sauce * 6-7 tablespoons balsamic vinegar * 4 scallions finely chopped (green and white parts) * 1 tablespoon brown sugar * 3 cloves of garlic, crushed * 1 tablespoon freshly grated ginger * 2-3 tsp crushed red pepper flakes * 1 green chili, ...
Entries in Category: Vinegar
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Jul
4
2007
Sinful Fiery Salmon
Filed by Sindhuja KulleenUnder: balsamic, grilled, salmon, spicy, vinegar
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